Shaft’s Cheese Company, LLC.
10652 Industrial Avenue
Roseville, CA 95678

In these times of mass production, the lost art of aging and producing a quality bleu cheese has been reborn with Shaft’s Bleu Vein Cheese. 

The aging process starts with an exquisite bleu cheese from one of Wisconsin’s finest master cheese makers. The products are then aged to perfection, for a minimum of one year, during which they develop Shaft’s signature rich, creamy flavor. With a hands-on involvement in every aspect of the aging and packaging process, Shaft’s Cheese Company provides consumers with one of the finest bleu cheeses available.